Correct Show The client most likely is experiencing fat embolism syndrome (FES). The average time of onset of FES is 18 to 24 hours after injury to long bones or crushing injury. Fat globules and tissue thromboplastin exit from bone marrow and local tissue as a result of injury. Fat molecules enter venous circulation, move to lungs, and embolize small capillaries. Petechial rash on neck, chest, conjunctivae, or axillae is a classic sign of FES Which foods would the nurse recommend for a client who is at risk for developing osteoporosis?This can make bones weak and thin, leading to osteoporosis. Good sources of calcium include: Low-fat dairy products. Dark green leafy vegetables, such as bok choy, collards, and turnip greens.
What is the best food for osteoporosis?Dark green leafy vegetables such as kale, collard greens, spinach, mustard greens, turnip greens and brussel sprouts. Calcium and vitamin D are sometimes added to certain brands of juices, breakfast foods, soy milk, rice milk, cereals, snacks and breads.
What is the best recommendation for those at risk for osteoporosis?Preventing Osteoporosis. There are things you should do at any age to prevent weakened bones. Eating foods that are rich in calcium and vitamin D is important. So is regular weight-bearing exercise, such as weight training, walking, hiking, jogging, climbing stairs, tennis, and dancing.
What is the main dietary cause of osteoporosis?Dietary factors
Osteoporosis is more likely to occur in people who have: Low calcium intake. A lifelong lack of calcium plays a role in the development of osteoporosis. Low calcium intake contributes to diminished bone density, early bone loss and an increased risk of fractures.
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Which food would the nurse recommend for a client who is at risk for developing osteoporosis?
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